Yuenyeung 鴛鴦

Yuenyeung is a popular beverage in Hong Kong, consisting of a mixture of three parts coffee and seven parts Hong Kong-style milk tea. It can be served hot or cold.

Nutrition (per serving)

Ingredients

• 150 ml strong brewed black coffee (e.g., espresso or drip coffee)
• 350 ml Hong Kong-style milk tea (brewed strong black tea with evaporated milk and sugar)
• Optional: Sugar or condensed milk to taste
• Optional: Ice cubes (for cold serving)

Steps

1. Brew strong black coffee.
2. Prepare Hong Kong-style milk tea. This typically involves brewing strong black tea, straining it, and mixing with evaporated milk and sugar.
3. In a mug or glass, combine the brewed coffee and Hong Kong-style milk tea.
4. Add sugar or condensed milk to taste. For a cold drink, add ice cubes. Serve immediately.

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